Proportion of admitted students to all applications

Proportion of admitted students in academic year 2011/12 to all applications for that academic year

Study degree:




Form of study:



Criterium:


 

Technical Sciences

Sub-group of study branches:
Food Processing Industry
School / period 2008/09 2009/10 2010/11 2011/12 2012/13 2013/14
Summary -- 88,6 % 84,8 % 90,3 % 89,1 % --
UCM -- 82,0 % 90,3 % 89,9 % 99,0 % --
SPU -- 89,8 % -- 1) -- 1) 91,3 % --
STU -- 89,5 % 83,6 % 90,2 % 88,1 % --
UK -- -- 1) -- 1) 90,9 % 85,0 % --
1) Data are not display due to the protection of confidential data or case of are not enought representative (number of students entering statistics is less than 20)